Globalization
and Indian Agriculture- General Consequences
Dr.
U. R. Shinde
Department
of Commerce, Sadashivrao Mandlik
Mahavidyalay,
Murgud Tal. Kagal,
Dist- Kolhapur, (Maharashtra)
*Corresponding Author E-mail: shindeudaykumar@gmail.com
ABSTRACT:
The term
globalization refers to International Integration. It includes opening up of
world trade, development of advanced means of communication, internationalization
of financial markets, growing importance of MNC's, population migrations and
more generally increased mobility of persons, goods, services, capital, data
and ideas. It is a process through which the diverse world is unified into a
single society. In short it is a creation of world into a global village. It is
the recent concept that has come to govern the world since end of the 20th
century with the end of the cold war and melting down of Soviet Union. The need
of structural changes in various world economies, dominance of market related
economies, growing importance of private resources and capital and pressure of
world bank and other International organizations like IMF have started this
process in many of the developing countries like India. It has brought in new
opportunities to developing countries. Greater access to foreign markets,
technology transfer, improved productivity and higher living standard are
some of the advantages of this process to the countries like India. But it has
also creates new challenges like growing inequality across and within nations,
volatility in financial market and environmental deteriorations. As Indian
is agrarian economy it is wise to know the impact of Globalization on Indian
economy. An overview of Indian agricultural sector indicates that globalization
did not yield the desired results in India. It has marginally contributing in
minimizing poverty, and removing social inequalities. The desired objectives of
this process have not been achieved in India. As far agricultural sector is concerned we
have seen mixed results in the country. It is clear with the study that
agriculture plays key role in the economy. Agriculture employees 60% of Indian
population, yet it contribution varies only from 15 to20% of the GDP. After
adoption of globalization in 1991 Indian agriculture growth rate increase but
at present the economy condition of the farmers is not satisfactory because
input cost is high and output cost is low. Cut off of subsidies are hindering
growth of agricultural sector. In the
words of Gamani Corea,
former Secretary- General, UNCTAD, “Globalization instead of being an
equalizing process, has only widened the gap between the two in terms of
monopoly in science and technology, flow of capital, access to natural
resources, communication and nuclear armament”
KEYWORDS: Globalisation,
International integration, agriculture, social inequality, subsidy.
INTRODUCTION:
The
term globalization refers to International Integration. It includes opening up
of world trade, development of advanced means of communication,
internationalization of financial markets, growing importance of MNC's,
population migrations and more generally increased mobility of persons, goods,
services, capital, data and ideas. It is a process through which the diverse
world is unified into a single society. In short it is a creation of world into
a global village. It is the recent concept that has come to govern the world
since end of the 20th century with the end of the cold war and
melting down of Soviet Union. The need of structural changes in various world
economies, dominance of market related economies, growing importance of private
resources and capital and pressure of world bank and other International
organizations like IMF have started this process in many of the developing
countries like India. It has brought in new opportunities to developing
countries. Greater access to foreign markets, technology transfer, improved
productivity and higher living standard are some of the advantages of this
process to the countries like India. But it has also creates new challenges
like growing inequality across and within nations, volatility in
financial market and environmental deteriorations. As Indian is agrarian
economy it is wise to know the impact of Globalization on Indian economy.
OBJECTIVES
OF THE PAPER:
The
present has following objectives-
1.
To review prologue of globalization in
Indian agriculture
2.
To study positive consequences of
globalization on Indian agriculture
3.
To study consequences of globalization
on Indian agriculture.
Prologue of globalization in
Indian Agriculture
India
entered in the process of globalization by 1991, when there was a severe
economic crisis in the country. To overcome the economic crises, India
approached the International Monetary Fund for financial assistance. IMF
granted such assistance on the condition to make some structural changes and
reforms in Indian Economy. In 1994, 124 countries along with India were signed Dankel Proposal, giving the final pass to proposal World
Trade Organization was established in January 1995. The member countries
involved themselves in globalization through WTO. These reforms and changes can
be broadly classified into three areas: Liberalization, privatization and
globalization (LPG). It includes withdrawal of government control of the
market, privatize public sector organizations and reduce export subsidies and
import barriers to enable free trade. India signed GATT too and opens up its
economy to the world market. Initially this process was restrained by the
barriers to trade and investment but after liberalizing it, the pace of
globalization has speeded up. As India is the country which is known as
agrarian economy, it is essential to know that how agricultural sector in the
country is connected to this process. Initially the World Trade Agreement
of 1994 brought agriculture within its policy framework. The obligations and
disciplines incorporated in the agreement which seek to reform trade in
agriculture and provide the basis for market-oriented policies on agriculture,
relate to the aspects of market access, domestic support, export
competition/subsidies, and Trade Related Intellectual Property Rights (TRIPS). Some
agreements are made for the simplicity in international dealings.
Liberalization created an unprecedented demand in all sectors of trade
including agriculture. This demanded pragmatism on the part of Indian
Government. With globalization making headway everywhere, Government had to
introduce reforms in agricultural sector too. Reforms in agricultural policies
were felt necessary for achieving trade liberalization in the agricultural
sector (Kumar et. al., 2008).
General consequences of
globalization on Indian agriculture-
With
the operationalisation of the provisions of the World
Trade Organisation, the process of globalization
commenced in the major parts of the world. There has always been an air of
confusion among the members and non-members of the WTO in assessing the pros
and cons of globalization on the health of their economy. The sector which has
created the highest number of deliberations in the WTO as well as views and
counterviews has been the agriculture, an area of utmost concern for the
developed and the developing world alike. India is no exception to it. Better say
it has been among few countries in the world spear-heading the campaign against
the biased provisions of the WTO concerning agriculture.
Following are some positive
consequences of globalization on Indian agriculture.
A) Positive Consequences-
1) Availability of modern Agro- technologies:
There is availability of modern
agro technologies in pesticides, herbicides, and fertilizers as well as new
breeds of high yield crops were employed to increase food production.
These technologies included modern implementations in irrigation projects,
pesticides, synthetic nitrogen fertilizer and improved crop varieties developed
through the conventional, science-based methods available at the time.
Use of High Yielding Varieties (HYVs) like IR8 a semi-dwarf rice
variety. HYVs significantly outperformed traditional varieties in the
presence of adequate irrigation, pesticides, and fertilizers.
2) Rise in production and
productivity:
Due to adoption of HYV
technology the production of food grains increased considerably in the country.
The production of wheat has increased from 8.8 million tones in 1965-66 to
184 million tones in 1991-92. The productivity
of other food grains has increased considerably. It was 71% in case
of cereals, 104%for wheat and 52% for paddy over the period 1965-66 and 1989-90.Though
the food grain production has increased considerably but the green revolution
has no impact on coarse cereals, pulses and few cash corps. In short the
gains of green revolution have not been shared equally by all the crops.
3) Growth of National
Income-
Receiving the international
market for the agricultural goods of India, there is an increase
in farmer’s agricultural product. New technology, new seeds, new
agriculture practices etc. helped to grow the agricultural product. From
the monetary point of view the share of agriculture sector in the
economy is raised to 14.2% of the GDP (2010-11).
4) New areas employment-
While exporting agricultural
products it is necessary to classify the products,
its standardization and processing, packing etc. Therefore, after LPG
the agro allied industries has created employment in various sector like
packing, exporting, standardizing, processing, transportation and cold storage
etc. The industries depending on agriculture are stored and it made an increase
in employments. Agriculture is the biggest unorganized sector of the
Indian economy accounting for more than 90% share in the total unorganized labour force. The share of agriculture in total
employment stands at 52.1%
5) Agriculture as a prime
moving force-
The growth of agricultural
sector in India has correspondent relation with industrial growth and national
income in India. It is assumed that 1% increase in the agricultural growth
leads to 0.5% increase in the industrial output and 0.7% increase in the
national income in India. Especially after LPG the agricultural sector in
India is developing rapidly. As a result, the government of India announced
agriculture as the prime moving force of the Indian economy in 2002. As
per World Trade Organization data, global exports and imports of agricultural
and food products in 2011 stood at $1.66 trillion and $1.82 trillion
respectively. India's share in this is 2.07 per cent and 1.24 per cent
respectively.
6) Rise in the share in
trade
Because of the conditions of
WTO all of the countries get the same opportunities, so there is an increase
in the export of agricultural products. According to data provided by
World Bank, India’s share in exports (goods and services) rose
from 0.54%in 1990 to 0.67% within
five years after globalization took place i.e. upto
1999. Indian exports rose by 103% during the same period.
7) Growth of Agro exports
-
The prices of agricultural
goods are higher in the international market than Indian markets. If the
developed countries reduced grants, they have to increase in the prices. So
there will be increase in the export in Indian market and if the prices grow,
there will be profit. Agricultural products account for 10.23% of the total
export income of the economy, while agricultural imports account for just 2.74%
of the total imports. Agricultural exports was 33.54 billion $ in the year
201-13.
8) Reduction in
poverty-
It is also true that
globalization is commonly characterized as increasing the gap between the
rich and the poor, but it is a matter of looking at poverty in relative terms.
India’s prior concern is to remove poverty, which is worse than death, and
if India makes efforts, globalization can be a key to get rid
of it. Moreover, the percentage of people below the poverty line has
been decreasing progressively, from 36 percent in 1993-94 to 21.9 percent in
2011-12.
These are some positive
consequences of globalization on Indian agriculture. But as far as a developing
country like India is concerned the negative consequences are proved as more
effective. These are as follows.
B)
Negative Consequences-
1.
Vicious debt trap and farmers
suicides-
There is need to examine each
of the causes which have led to the current crisis in agricultural sector, and
analyze the role that liberalization policies have played. For instance the
state of Andhra Prdesh led to the first ever state
level agreement with the World Bank, which entailed a loan of USD 830 million
in exchange for a series of reforms in his state industry and government .It has
implemented the World Bank liberalization policies with great enthusiasm and
zest and as result the rate of farmers suicides in the state gone up. The
National Sample Survey Organization (NSSO) Report 2005 indicates that 1 in 2
farm households are in debt and only 10 per cent of the debt was incurred for
non production purposes. Also, 32.7 per cent of farmers still depend on money
lenders. The National Crime Records Bureau reports that between 1997-2005
1,56,562 farmers committed suicide. Nearly 60% of them took place in the 4
progressive states, viz., Maharashtra, Andhra Pradesh, Karnataka and Madhya
Pradesh. More than 20 per cent of suicides have taken place in Karnataka. (Pushap, 2007, Kumaraswamy, 2008)
Hence, the experience with liberalization is critical.
2.
Migration of labours-
For the Indian farmer, who is already
paralyzed by low productivity and lack of postharvest storage facilities has
resulted in heavy loss of produce and revenue. It is only because of low tariff
in imports due to liberalized import duties which came as a bombshell. The
domestic farmer could not stand the competitiveness of international market,
which has resulted in migration of labor from agriculture to other industrial
activities.
3. Lower income of rural farmers
According to Nobel Prize-winning economist
Joseph Stiglitz, Trade agreements now forbid most
subsidies excepted for agricultural goods. This depresses incomes of those
farmers in the developing countries who do not get subsidies. And since 70 per
cent of those in the developing countries depend directly or indirectly on
agriculture, this means that the incomes of the developing countries are
depressed. But by whatever standard one uses, today’s international trading
regime is unfair to developing countries. He also pointed out the average
European cow gets a subsidy of $ 2 a day (the World Bank measure of poverty);
more than half the people in the developing world live on less than that. It
appears that it is better to be a cow in Europe than to be a poor person in a developing
country (Jha and Yemeni 2012)
4) Lessening international
competitiveness –
In India 60% of population depend on
agriculture. This pressure on agriculture is increasing day by day because of
the increasing population. Because of marginal land holding the production cost
of Indian farmers is higher as well as the quality and standardization of agro
produce is much neglected. Along with this, the curtailment in subsidies and
grants has weakened the agricultural sector.
On the contrary before the reduction in grants by WTO, developed
countries had distributed grants on large scale. They had grown the amount of
the grants on large scales in agriculture during 1988-1994. So they have not to
face many difficulties if there is a reduction in grants. On this background
the farmers are not in a position to compete international market.
5) Abnormal hike in
Fertilizers and Pesticide prices-
Immediately
after globalization Indian rupee was devaluate by 25% and Indian crops became
very cheap and attractive in the global market, which led Indian farmer for
export and encouraged them to shift from growing a mixture of traditional crops
to export oriented 'cash crops' like chilli, cotton
and tobacco. These need far more inputs of pesticides, fertilizers and water
than the traditional crops require. It automatically increased Fertilizer and pesticide prices by 300%. (Muralidhar and Mamatha et.al
Dec.2011)
6) Electricity
tariffs have also been increased-
Pre
liberalization, subsidized electricity policy helped farmers to keep the costs
of production low. The electricity costs increased dramatically when farmers
turned to the cultivation of cash crops, which needed more water, hence, more
water pumps were needed and there was higher consumption of electricity. Andhra
Pradesh being traditionally drought prone, the situation further worsened. In
Andhra Pradesh tariff was increased 5 times between 1998 and 2003. This caused
huge, unsustainable losses for the Andhra Pradesh State Electricity Board, so
it increased the electricity tariff. The fact that only 39% of India's
cultivable land is irrigated makes cultivation of cash crops largely unviable,
but export oriented liberalization policies and seed companies looking for
profits continue to push farmers to the wall. (Muralidhar
and Mamatha et.al Dec.2011)
7) Price
crash-
As per reforms
of WTO, Indian government removed import tariffs and duties. Earlier these were
working as cushion to protect and encourage domestic producers. By 2001, India completely removed restrictions
on imports of almost 1,500 items including food. As a result, cheap imports
flooded the market, pushing prices of crops like cotton and pepper down. As a
result, most of the farmers committing suicides in Maharashtra were
concentrated in the cotton belt till 2003 (after which paddy farmers followed
the suicide trend). Similarly, Kerala, which is world renowned for pepper, has
suffered as a result of 0% duty on imports of pepper from SAARC countries.
Pepper, which sold at Rs.27,000 a quintal in 1998, crashed to Rs.5000 in 2004,
a decline of 81%. (Muralidhar and Mamatha
et.al Dec.2011)
8) Fall in agricultural employment-
In 1951,
agriculture provided employment to 72 per cent of the population and
contributed 59 per cent of the gross domestic product. However, by 2001 the
population depending upon agriculture came to 58 per cent whereas the share of
agriculture in the GDP went down drastically to 24 per cent and further to 22
per cent in 2006-07. This has resulted in a lowering
the per capita income of the farmers and increasing the rural indebtedness. ( Malik 2013)
CONCLUSION:
An overview of Indian
agricultural sector indicates that globalization did not yield the desired
results in India. It has marginally contributing in minimizing poverty, and removing
social inequalities. The desired objectives of this process have not been
achieved in India. As far agricultural
sector is concerned we have seen mixed results in the country. It is clear with
the study that agriculture plays key role in the economy. Agriculture employees
60% of Indian population, yet it contribution varies only from 15 to20% of the
GDP. After adoption globalization in 1991 Indian agriculture growth rate
increase but at present the economy condition of the farmers is not satisfactory
because input cost is high and output cost is low. Cut off of subsidies are
hindering growth of agricultural sector.
In the words of Gamani Corea,
former Secretary- General, UNCTAD, “Globalization instead of being an
equalizing process, has only widened the gap between the two in terms of
monopoly in science and technology, flow of capital, access to natural
resources, communication and nuclear armament”
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Kaushik Sanjay, Bhardawaj Sunil & Goyal Rajiv
(Jan.2013) ‘Globalization and its Impact on Agriculture in India’ International
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and Hans, V. Basil (2008). “Indian Agriculture in the Post-Economic Reforms
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Agriculture in Karnataka: Issues and Challenges, Sri Dhavala
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Sannur Hemant, ‘Globalisation and
Its Positive Impact on Indian Agriculture’ article published at http://www.academia.edu/964379
Received on 12.03.2015 Modified on 30.03.2015
Accepted on 28.04.2015 ©
A&V Publication all right reserved
Asian J. Management; 6(2): April-June, 2015 page 141-145
DOI: 10.5958/2321-5763.2015.00021.9