Author(s):
M. Surya Kumar, A. Dhanalakshmi
Email(s):
bhupeshmlk@gmail.com , thegreatpk@gmail.com
DOI:
10.5958/2321-5763.2018.00008.2 
Address:
Dr. M. Surya Kumar1, A. Dhanalakshmi2
1Assistant Professor, PRIMS, Periyar University, Salem.
2Research Scholar, PRIMS, Periyar University, Salem.
*Corresponding Author
Published In:
Volume - 9,
Issue - 1,
Year - 2018
ABSTRACT:
The aim of this research is to examine youth attitude towards organic food products in Salem District with special reference to college students. In today’s society whereby rapidly growing day –by-day, it is one of the main causes for changes in the environment. This study to explore trend of having food life style and to examine the factors that influence youth’s eating habits, looking especially college students. Students today have busy lives because they are not only students at workers, volunteers, and participants in campus organizations. And also this study is to find youth’s level of health consciousness towards what they consume regularly. Zoom in further, this research will be targeted on youth generation especially college students.
Cite this article:
M. Surya Kumar, A. Dhanalakshmi. A Study on Youth Attitude towards Organic Food Products in Salem District with Reference to College Students. Asian Journal of Management. 2018; 9(1):54-58. doi: 10.5958/2321-5763.2018.00008.2
Cite(Electronic):
M. Surya Kumar, A. Dhanalakshmi. A Study on Youth Attitude towards Organic Food Products in Salem District with Reference to College Students. Asian Journal of Management. 2018; 9(1):54-58. doi: 10.5958/2321-5763.2018.00008.2 Available on: https://ajmjournal.com/AbstractView.aspx?PID=2018-9-1-8